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How is Tequila made?

How Villa Lobos Tequila is made? To see where Villa Lob […]

wineandspirit30th 1月 2019

Hapsburg Absinthe visits Dundee University

Hapsburg Absinthe was present at the ‘Street Food […]

wineandspirit31st 1月 2019

Tequila aficionado reviews Villa Lobos Reposado

Tequila aficionado reviews Villa Lobos Reposado Mike Mo […]

wineandspirit31st 1月 2019

Immigrandz Crew hit the beaches of western France with Hapsburg Absinthe

  Hapsburg Absinthe has initiated the new ‘N […]

wineandspirit31st 1月 2019

Tequila y mezcal … Qué onda ?

Tequila y mezcal … Qué onda ? By Dale Sklar , Nov […]

wineandspirit31st 1月 2019

Camarena Masterclass in London

On the 14th of March, Carlos Camarena spent the entire […]

wineandspirit31st 1月 2019

Best 100% Agave Tequila Review

Independent Review written on Tequila Villa Lobos by Ro […]

wineandspirit31st 1月 2019

House of Hapsburg is back with Dr. Schwamp in London for a night of fun!

**EVENT** Save the date! June 13th, 2015 , House of Hap […]

wineandspirit31st 1月 2019

“VL’s most laudable characteristics” – The Interview

Robert Plotkin, a well known beverage journalist and sp […]

wineandspirit31st 1月 2019

The Story of Villa Lobos Tequila

The Story of Villa Lobos Tequila  By Dale Sklar I’ve be […]

wineandspirit31st 1月 2019

Hapsburg’s modern approach to one of the oldest spirit categories – Absinthe

Absinthe has long been a tale of daring that many drink […]

wineandspirit31st 1月 2019